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A special place to dine in Budapest, for special occasions – why choose Salon restaurant?

There are few more fitting ways to celebrate a real milestone, be it an anniversary or a 50th birthday, than with a lavish dinner in an extraordinary setting. The exquisitely opulent  atmosphere of this fabulous building, together with the last word in gastronomy, render Salon restaurant an ideal environment for all events of this magnitude.

Whether you’re celebrating an anniversary or a birthday, an invitation to such a dinner could be the perfect gift. Salon restaurant, being a part of the truly breathtaking New York Palace building, is one of the most imposing edifices of the Great Boulevard; it is accessible via a separate side entrance from an adjoining street. It is adjacent the Most Beautiful Cafe of the World, which it also opens into. One feature of the restaurant is that it only seats a maximum of 30 in a uniquely luxurious setting, which virtually guarantees a tranquil, intimate dining experience. Our chef Fekete Antonio’s extraordinary talent brings a touch of the exotic to every meal.



An experience gift – dine in an extraordinary place on the Boulevard, and be whisked off to another world...


This recently renovated, Italian eclectic style renaissance building looks enchanting even from outside, but this isn’t the only reason Salon restaurant makes an excellent dining venue for special occasions: here, „essential Hungarian gastronomy” gets prime billing.
Here, you’ll step into another world as soon as you set foot inside. The place’s trademark tranquility and quietly classy setting guarantee an unforgettable experience for all at all times. The spacious interiors add an air of intimacy to deep conversations; they also elegantly augment the exquitise meals, prepared from only the very best locally sourced ingredients.


Savour the best in gastronomy – a fine dining experience to celebrate your occasion in style



Our chef has revealed that his top priority is to dazzle customers, not to prepare meals day in day out for visitors. The menu features four- and seven-course meals, which include vegetarian options too. Each course has its own sommelier wine recommendation, as the harmony of food and wine define the dining experience. You will glean a unique insight into the gourmet world, and experience the excitement of mouthwatering combinations such as marinated pike with quail’s eggs and pea juice, or butternut squash soup with dill parfait. Because only a matchless dining experience befits a special occasion.

To bedazzle your nearest and dearest, and celebrate a special occasion in style, click here to book a table: special dining venue Budapest




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Salon Restaurant Menu

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NEWS


Pasta - Salon Restaurant

Noodles are a staple food, and not surprisingly, as they can be prepared very quickly and easily, are available in a wide variety, and are easy to come by. However, this staple food was introduced to Hungary in large quantities about 150 years ago, which, of course, does not mean that the history of noodles goes back only this far.  

Pasta - New York Café

Even though pasta is often associated with Italy, this globally popular food is not an Italian invention. It can be traced back to China, although it is true that Italians had something to do with wheat being introduced to China. Before that, the Chinese type of noodles, ping, had been made from millet and other produce, for example rice. Once the Roman milling technique and millstones had been introduced to the country, wheat was used more and more widely for noodles. How is it that Spaghetti Bolognese is not Italian, either? This, again, has a story of its own.

A real treasure lies underneath Hungary. There’s hardly a plain area in the country that does not harbour thermal waters of various composition in its depth. Its benefits were first discovered in the ancient times. Magnificent baths were erected all over the country, spawning a genuine bathing culture that shaped the life of the rich and the poor alike. Hungary has been influenced by various bathing customs over the centuries, and they still represent an integral part of our bathing culture to this day. 


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